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Friday Supper Club - February
Fri, 28 Feb
|Low Auldgirth
A regenerative, multi-course food experience featuring the most delicious local and seasonal Scottish ingredients cooked over an open fire.
![Friday Supper Club - February](https://static.wixstatic.com/media/4c525a_35a0fb15c13e4bde92f343ca5ee80305~mv2.png/v1/fill/w_980,h_693,al_c,q_90,usm_0.66_1.00_0.01,enc_auto/4c525a_35a0fb15c13e4bde92f343ca5ee80305~mv2.png)
![Friday Supper Club - February](https://static.wixstatic.com/media/4c525a_35a0fb15c13e4bde92f343ca5ee80305~mv2.png/v1/fill/w_980,h_693,al_c,q_90,usm_0.66_1.00_0.01,enc_auto/4c525a_35a0fb15c13e4bde92f343ca5ee80305~mv2.png)
Time & Location
28 Feb 2025, 19:00 – 23:00
Low Auldgirth, Low Auldgirth, Auldgirth, Dumfries DG2 0XJ, UK
About the event
Welcome to Field Fare a rustic, off grid supper club experience. Take a seat at our long table and spend an evening feasting on dishes of seasonal bounty brought to you fresh from the field and cooked over raw flames.
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Our talented chef Darren Ross will use the freshest ingredients straight from the farms, fields and forests around Low Auldgirth to create a bespoke menu celebrating the best of local food.
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Each ticket includes:
- A seasonal drink on arrival (non-alcoholic)
Tickets
- Sale ends: 29 Jan, 23:00
General Admission
£85.00+£2.13 service fee
Total
£0.00
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